Kobe

Kobe is an enchanting port city perched gracefully on the edge of Osaka Bay. In 1868 it became one of the first cities in Japan to be opened to international trade, which played a huge role in making it the pleasant and cosmopolitan city we know today. It possesses a distinctive skyline, instantly recognisable by the view of blazing red Kobe Port Tower standing prominently and proudly on the harbourfront.

History buffs and foodies alike will fall deeply in love with this ever-so-charming city. A treasure trove of museums, temples, shrines, delectable cuisine, and fascinating attractions await you. Sampling the eponymous Kobe beef is an absolute must. The meat is highly prized for its flavor, tenderness, and fatty, marbled texture––each succulent bite will literally melt in your mouth.

A true gem in the heart of the city is Kitano-cho, a delightful district where visitors can marvel at the beautifully constructed former residences of traders and diplomats who called Kobe home in the late 19th century. The old European atmosphere offers a genuinely magical experience. Even Starbucks is more beautiful here!

Stoll along the meandering streets, taking in the sights, and appreciating the understated elegance of this alluring, soulful city. Beware, you may never want to leave!